Resources.
Publications
Publication: Environmental Messages Promote Plant-Based Food Choices: An Online Restaurant Menu Study
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Explainer Deck: Environmental Messages Promote Plant-based Food Choices
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Publication: World Resources Report - Creating a Sustainable Food Future
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Publication: Playbook for Guiding Diners Toward Plant-Rich Diets in Food Service
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Publication: Tracking Progress Toward the Coolfood Pledge
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Publication: Coolfood Collective Greenhouse Gas Emissions Baseline and 2030 Reduction Target
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Publication: Identifying Coolfood Meals
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Articles
Article: Without Changing Diets, Agriculture Alone Could Produce Enough Emissions to Surpass 1.5°C of Global Warming
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Article: It’s All in a Name How to Boost the Sales of Plant-Based Menu Items
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Article: 23 Behavior Change Strategies to Get Diners Eating More Plant-Rich Food
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Tools
Tool: Coolfood Calculator
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Partnerships
MCURC & Coolfood: A Partnership Helping Higher Education Tackle Climate Change Through Food
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